Fruity Jelly Sweets

Ingredients

1 sachet powdered gelatine

2 sachets sugar free jelly 

1 175g pot fat free yogurt

Method

1. Mix the jelly and gelatine in 250ml of boiling water. 
2. Pour two thirds of the mixture into a rectangular glass dish and place into the refrigerator to set for approximately 20 minutes.
3. While it is setting, mix the remaining jelly and the yogurt.
4. When the jelly is set, pour the yogurt mixture gently on top of the jelly and return to the refrigerator for several hours if not overnight.
5. When fully set, cut into shapes and enjoy!

These sweets are an ideal treat for the snacking whilst watching TV or for the cinema. I used raspberry jelly and vanilla yogurt, it tastes delicious! 

Happy cooking!
                           Sally
                            xxx

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